Continuitea

I’m not really one for bad tea puns, but the title of this blog wrote itself. I originally had a blog, where I ranted. And then I had a tea blog. And after about a dozen posts, I moved my blog to Tea Trade. I used to make videos regularly, and Jackie Davenport of Trade came […]

The 9-Sentence Guide To Hosting an Afternoon Tea

When deciding on your guest list, the only two criteria are people you like, and people who will like each other, which often reduces the number of family members getting an invitation. Unless you are holding out because you will receive a knighthood or Nobel prize, NOW is the occasion to use the best china, […]

War and Peace. With Less Peace.

For years, many of us have dedicated ourselves to the war on teab*gs. One of my tea blogger friends posted the other day about another success in this war, but it perversely made me wonder: is it ever winnable? And do we want to win? And what do we want to win? And who are […]

The Semi-Magnificent Seven

If I go into a café, bistro, restaurant, hotel or any other eating establishment, and they are the sort of pathetic, standardless, thieving charlatans that have teab*gs, then naturally I recoil in horror and often make my displeasure known. You’d expect nothing less, right? In fact, often friends and family members will apologise for my […]

We Trust You

As a strictly loose leaf tea vendor, we are offering our customers something that teab*g vendors never can: trust. Taking aside all of the other reasons to not buy teab*gs – poor work practices on mega-plantations, lack of quality, a desire to not have staples, glue, paper or plastic in your tea – the very […]

Tea, Unexpectedly Naked.

If you read yesterday’s blog  (and if not, why not. What’s wrong with you?) you’ll know we left the Oolong Tea Shop very impressed. In fact, I left it believing it to be probably Calgary’s finest tea shop, and so, having business nearby, Lady Devotea and I decided to walk a few blocks and revisit […]

Eight Minutes To Normalise

Eight Minutes. I just set the timer beside me for eight minutes. In eight minutes, the cake I have carefully made to Lady Devotea’s exacting recipe will be ready to come out of the oven. It’s strawberry and white chocolate. There is no flavouring except actual strawberries and actual white chocolate. But I digress. I […]

It’s Happening Now

A year ago today, on our Wedding Anniversary, Lady Devotea and I were having a bit of an adventure. We were in Las Vegas, having flown in the day before. It was the day before World Tea Expo and we had a dazzling array of stuff to look at, sights and sounds to absorb, book […]

I’ve Bean Meaning to Mention…

Those of you who pay attention and follow my every word – that’s all of you, right? – will know that I have had an uneasy relationship with coffee. I outed myself as bi-beverage when I wrote Swinging Both Ways. I mentioned that it was acceptable, in some circumstances to order coffee, not tea, after […]

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